The Salt Line | Identity

  • Located between Nationals Park and the Anacostia waterfront in SE Washington, DC, The Salt Line is an oyster-focused seafood restaurant merging the historic fishing cultures of New England and the Mid-Atlantic. The visual identity draws inspiration from vintage oyster cans, baseball scorecards, and sea monsters. Details like dip-died menu boards, paper marbling, and canvas menu covers accentuate the nautical theme.
    Designed at General Design Co. / AIGA 50 Award Winner, 2018 / Published in Washingtonian Magazine, 2018 / Food Photography by Greg Powers​​​​​​​